Tuesday, January 22, 2013

Char Crust


I know that I love to grill and I try to grill whenever I can. Lately the weather here has been warm so we are able to cook out. Although it is still winter I have found a new friend that helps me get that grill flavor on those cold days. 

Char Crust is a line of dry seasoning rubs to help you get that great char crust on your meats and fish. Char crust is very simple to use and help make your meal one step better. The one thing that I love about this product that it does not matter what time of year it is. Since it is winter at the moment we can have that summer taste right now. This product has started in 1957 at the legendary restaurant Al Farber's Steakhouse in Chicago's Belden Stratford Hotel. This would bring customers all around the country to enjoy this experience. Even those the restaurant closed down they started a new line to promote their product char crust. 
 
I was lucky to receive two of out of their nine flavors that they offer. I chose to review All American BBQ and Hickory Smoked. My favorite was the All American BBQ and they got it just right. You know it is that good when you are done eating and you still want more after you are full. They have figured out how to blend all the ingredients together just right to make the best rub.  I would highly recommend trying this flavor because it absolutely the best. 

The second flavor was the Hickory Smoke. I also loves this flavor and this one was my dads favorite. You know when you go the one of your favorite restaurants and yo order pork chops and they have that distinct hickory smoke that they just get right. Well I have tried so many times to get that taste and never seem to be able to until I tried Char Crust.

These products are amazing and I would highly recommend them. There are many times that I have tried to get specific taste to certain meats and now I can thank you to Char Crust. You can find their products at http://www.charcrust.com/products/#roasted


Char Crust would like to offer a kit of 3 packages (Original Hickory Grilled, Roasted Garlic Peppercorn, Ginger Teriyaki) available for you to give away to one of your "winning" readers, as long as the winner resides in the 48 contiguous United States. Char Crust is will send the winner the prize Emmy's deals is not responsible for the prize. Winner will have 48 hours to claim prize.  Enter below



 













 

a Rafflecopter giveaway

11 comments:

  1. Garlic Peppercorn sounds super yummy!

    Brenda W.

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  2. They all sound good hard to chose one maybe garlic peppercorn.

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  3. i would like grilled hickory sounds yummy

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  4. I love the garlic peppercorn rub.
    stef42678@cox.net

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  5. i think i would like to try the grilled hickory

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  6. My Mom buys Char Crust at Sendicks and I love it, I'd love to try the giveaway packets!!

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  7. I'm not sure I understand how you enter below... I don't see anything to click on... do you just reply here ? if so... I would love to win ...ty

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  8. Ginger Teriyaki sound like delicious

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  9. I don't know because I haven't tried this before, I am not exactly a gourmet chef LOL

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